Hip Hop Songs and Videos May Have a Negative Affect free essay sample

Music is apart of our everyday lives whether it is listening to Classical, Rap, Alternative, or R it plays a major role in society and how many people look at life, love, and relationships. We are a product of our environment and music is a part of our environment. I believe that the type of music a person listens to can depict how one views their belief system. Starting at a young age men and women can easily be influenced by music in which they learn how to treat one another in any type of relationship. Rappers are the individuals who seem to be the people that other males look up to. I eave had personal experience in relationships that was basically built off what guys view as socially correct due to something a rapper has said. l be pimping these hoes and noon my pitch are Just two of the lyrics you can often hear hardcore rappers talks about. We will write a custom essay sample on Hip Hop Songs and Videos May Have a Negative Affect or any similar topic specifically for you Do Not WasteYour Time HIRE WRITER Only 13.90 / page To me its not realistic.Men take it as a race to see who can succeed the best in having multiple women not wanting to soon reap the consequences that come with hurting women or even hurting themselves. Rap stars are encouraging early sexual activity and disrespectfully among teenagers by promoting a degrading view of women and men. Women being depicted as objects re seriously on a rise in the community Just from showing videos such as girls shaking their butts for money. These portrayals objectify and degrade women In ways that are clear but they do the same to men by depicting them as sex-driven studs. I believe that women and men need to be much smarter and realize that being disrespectful to each another and not loving each other are causing more and more disastrous and unhealthy relationships. Musicians are being very blunt about how they view the sexual scripts of men and women. Children may grow up beveling that this type of behavior between women and men Is acceptable.

Whats Really on the Far Side of the Moon

What's Really on the Far Side of the Moon Weve all heard the term dark side of the Moon as a description for the far side of our planets satellite. Its actually quite a mistaken idea based on a misconception that if we cant see the other side of the Moon, it must be dark. It doesnt help that the idea crops up in popular music (the Dark Side of the Moon  by Pink Floyd is one good example) and in poetry. The far side of the Moon as seen and photographed by the Apollo 16 astronauts. NASA   In ancient times, people really did believe that one side of the Moon was always dark. Of course, we now know that the Moon orbits Earth, and they both orbit the Sun. The dark side is merely a trick of perspective. The Apollo astronauts who went to the Moon saw the other side and actually basked in the sunlight there. As  it turns out, different parts of the Moon are sunlit during different parts of each month, and not just one side. This image shows the phases of the Moon and why they happen. The center ring shows the Moon as it orbits around the Earth, as seen from above the north pole. Sunlight illuminates half the Earth and half the moon at all times. But as the Moon orbits around the Earth, at some points in its orbit the sunlit part of the Moon can be seen from the Earth. At other points, we can only see the parts of the Moon that are in shadow. The outer ring shows what we see on the Earth during each corresponding part of the moons orbit. NASA Its shape seems to change, which is what we call the phases of the Moon. Interestingly, New Moon, which is the time when the Sun and Moon are on the same side of Earth, is when the face we see from Earth actually IS dark and the far side is brightly lit by the Sun. So, calling the part that faces away from us as the dark side really IS a mistake.   Call It What It Is: The Far Side So, what do we call that part of the Moon we dont see each month? The better term to use is the far side. It makes perfect sense since it is the side farthest away from us. To understand, lets look more closely at its relationship to Earth. The Moon orbits in such a way that one rotation takes just about the same length of time as it takes for it to orbit around Earth. That is, the Moon spins on its own axis once during its orbit around our planet. That leaves one side is facing us during its orbit. The technical name for this spin-orbit lock is tidal locking. Earth and the Moon as seen from a passing spacecraft. NASA Of course, there is literally a dark side of the Moon, but its not always the same side. What is darkened depends on which phase of the Moon we see. During a new moon, the Moon lies between Earth and the Sun. So, the side we normally see from here on Earth thats normally lit by the Sun is in its shadow. Only when the Moon is opposite from the Sun do  we see that part of the surface lit up. At that point, the far side is shadowed and is truly dark.   Exploring the Mysterious Far Side   The far side of the Moon was once mysterious and hidden. But that all changed when the first images of its cratered surface were sent back by the USSRs Luna 3 mission in 1959.   Now that the Moon (including its far side) has been explored by humans and spacecraft from several countries since the mid-1960s, we know much more about it. We know, for example, that the lunar far side is  cratered, and has a few large basins (called maria), as well as mountains. One of the largest known craters in the solar system sits at its south pole, called the South Pole-Aitken Basin. That area is also known to have water ice hidden away on permanently shadowed crater walls and in regions just below the surface. A Clementine view of the south pole/Aitkin Basin region. This is where the Change 4 lander from China landed.   NASA It turns out that a small sliver of the far side can be seen on Earth due to a phenomenon called libration in which the moon oscillates each month, revealing a tiny bit of the Moon wed otherwise not see. Think of libration as a little side-to-side shake that the Moon experiences. Its not a lot, but enough to reveal a bit more of the lunar surface than we normally see from Earth. The most recent exploration of the far side has been undertaken by the Chinese space agency and its Change 4 spacecraft. Its a robotic mission with a rover to study the lunar surface. Ultimately, China is interested in sending humans to study the moon personally. The Far Side and Astronomy Because the far side is shielded from radio frequency interference from Earth, its a perfect place to put radio telescopes and astronomers have long discussed the option of placing observatories there. Other countries (including China) are talking about locating permanent colonies and bases there. In addition, space tourists could find themselves exploring all over the Moon, both near and far side. Who knows? As we learn to live and work on all sides of the moon, maybe one day well find human colonies on the far side of the moon.   Fast Facts The term dark side of the Moon is really a misnomer for the far side.Each side of the Moon is dark for 14 earth days each month.The far side of the Moon has been explored by the United States, Russia, and China. Updated and edited by Carolyn Collins Petersen.

Historical contributions of a Sigmund Frued to the field of psychology Term Paper

Historical contributions of a Sigmund Frued to the field of psychology - Term Paper Example As such, Freudian concepts, which were widely debated among his followers and scholars, were deemed to be controversial yet remained to be worthy of our examination and understanding. This paper will look back at the historical contributions of a Sigmund Freud to the field of psychology. By examining his early life, one can explore his childhood and its influence on his understanding of human behavior. Also, his theories on dream interpretation, psychosexual development, the id and the ego, psychological repression, and transference will be explored to know more about his controversial theories in psychology. Moreover, by taking a look at three of Freud’s notable followers, Carl Jung, Alfred Adler, and his daughter Dr. Anna Freud, one can explore on how Freud’s ideas have influenced his followers to develop their own theory of the mind. Finally, discussion of Freud’s legacy and contribution to psychology will seal his achievements as one of the most important thi nkers in the 20th century. Early Life On May 6, 1856, Sigismund Schlomo Freud was born in Freiberg, Moravia - a small town which was then part of the Austrian Empire, now known as the Czech Republic. His father, Jacob was a textile dealer and had two children by previous marriage. His mother Amala, who was 20 years younger than his father, gave birth to his first son Sigmund at age 21. Being the first child of eight siblings and in accordance to Jewish tradition, young Sigmund became the favorite in the family. He grew up "partially assimilated, mostly secular Jew†. Soon, Freud would become loyal follower of 19th century positivists in which he pointed the distinction between religious faith (which is not checkable or correctable) and scientific inquiry (which is both). For himself, this meant the denial of truth-value to any religion whatever, including Judaism.   A. Life & Education in Vienna When he was four years old, his father met a business failure and this made his f amily to move from the mountains of Moravia to a cosmopolitan metropolis in Vienna. A bright boy, Freud was admitted to a gymnasium in Leopoldstadt a year ahead of his time in 1865. By the time he graduated in 1873, he was awarded with honors. Initially, Freud intended to study law, but then decided to enter Medical School after having attended a lecture on Goethe's essay On Nature. He then joined the medical faculty at the University of Vienna where he obtained his doctorate in medicine. As early as from  1876  to  1882, Freud worked as a research assistant at the Institute of Physiology under Ernst Brucke, with neurology as his main focus.    In 1885 Freud received a one-year scholarship with Charcot at the "Salpetriere" in Paris. In 1886 Freud opened his first neurologist's office in Vienna, Rathausstrasse 7. Under Jean-Martin Charcot, Freud practiced and observed hypnosis as a clinical technique, and began to formulate the beginnings of his theory on the mind. Freud went on to make nervous ailments his specialty, concentrating on hysteria. B. Published Works By 1895, the year he published  Studies on Hysteria  with Josef Breuer, he had made significant progress in mapping out and defining his own theory of the mind. A period of intense work and self-analysis, further inspired by the death of his father, led Freud to his publication of  The Interpretation of Dreams  in 1900 and of  Psychopathology of Everyday Life  in 1901. The latter work, offering amusing and easily applicable anecdotes of Freudian slips, found a wide audience for his theories of the mind. By 1902 he finally gained the position of associate professor at the University of Vienna. In 1908 Freud established a Psychoanalytic society in Vienna, and thus his

Should companies routinely google applicants or look at their facebook Assignment

Should companies routinely google applicants or look at their facebook page as part of reference check before hiring - Assignment Example In this regard, social networking sites can be used to establish job networks and forums that aim at enriching members with new opportunities. A background check describes the act by an employer to review both personal and public information in a bid to investigate a person’s history. Most employers’ reckon that about 40% of resumes contain false information, which necessitates the use of background checks to confirm resume claims. This is done as part of the hiring process, furthermore, in most cases requires the subject’s consent to proceed. In addition, it seeks to establish whether the job applicant’s character reveals plausible elements, which may be of benefit to the organization. In the wake technological advancements, employers have turned to the global village as a tool for performing background checks. This entails the use of social networking sites in search of information, which sheds light on their potential employees. It is, therefore, crucial to assess and analyze the pros and cons of googling or checking the facebook pages as part of reference before hiring. This paper seeks to demonstrate the effects of using social sites to perform such background checks. The rise of social media sites has seen potential employers tear through the sites in search of information on their potential employees. According to a survey conducted by CareerBuilder, nearly half of employers who participated indicated they use social sites to research on potential hires (Innovative Employee Solutions, n.d). This raises the question of ethics and whether the information obtained is applicable in the hiring process. The act of accessing social sites in the sense of performing a background check is seen as a violation of privacy, which contrary set regulations concerning such checks. It is regarded unethical behavior to violate a person’s privacy

Belief, Doubt and Synthesis Essay Example | Topics and Well Written Essays - 1500 words

Belief, Doubt and Synthesis - Essay Example A good writer knows how long to illustrate a scene. For instance, when reading a novel, a reader should be stabbed by suspense on every page as he waits for the characters and the story to unfold, but does not rush because he knows each sentence is a journey and he never wish to miss a single word. Moreover, this reader can answer all questions and have an opinion concerning each character. A good writer for example, can develop characters that a reader can really hate, such as Jane Austen. Good writings like novels one wants to read repeatedly, particularly the ones you read for the first time but go back to the first page as soon as you finish. When there is no rule of what someone speak or thinks, writing becomes perfect and easy. When an individual talks freely, he is likely to put his speech in writing, and this pushes him to practice regularly. Consequently, he becomes a better writer than he was before since he sharpens his skills, he becomes more confident, and enjoys writing . Sometimes, when we talk to others, their ideas leave more thoughts on the choice of a subject to be written about. Writing entails use of language to bring out the ideas. We read the responses of others and understand what they mean with language, and always, we â€Å"speak† to ourselves internally when processing these ideas and come up with logical conclusions. I believe that rational thinking inevitably involves definite degree of language use, meaning that thought is absolutely determined by language. According to Fisher 99, in writing our affirmations and what we think is right, and put all our attention on paper, we probably notice some form of internal resistance pop ping up. When u write what you tell yourself on deep levels, you encourage your react to what people think is right or wrong. With time, you read what is written and this helps you to create your present reality. It is necessary that we write our affirmations to find a solution and release it from your consciousness. This gives you freedom and power to feel literally wonderful instead of limiting yourself to other peop le’s myths and thoughts. Writing also helps us remember some things in cases where we have a lot going through our minds. Doubt Doubt is often created by the lack of any sort of complete reality, which could serve as an undeniable stating point on which knowledge could be developed. It is a status between believing and not believing in something, involving a motive, an action, or a decision made by an individual. By systematically doubting something, we know about ourselves and those around us. Today, I got a feedback that tested if I trust my senses. At about noon, my friend and I were shopping at a nearby local mall. We had not had breakfast and so we opted to look for a place to have lunch. Walking down the mall into one of the supermarket, I noticed at a distance a very pleasant display of some Japanese meals on sale. My mouth began watering instantly since I was quite hungry. We agreed on eating at the mall, though it was a bit crowded (McGrath 43). My friend suggested t hat the

Technology And Agricultural Development

Technology And Agricultural Development The poverty in the developing countries can be reducing through a proper agricultural technology. The proper agricultural technology is not only the machines but also biotechnology and other modern knowledge that are applicable to increase the agricultural productivity so as to reduce the poverty and starvation; so that the assumption that agricultural technology automatically reduces poverty; antipoverty impacts have often been developed mostly for their adopters and focused exclusively on them. (Omilola 2009). On the other hand, (Kate Schneider and Gugerty 2011) clearly enlightens that there are Evidence suggests that there are multiple pathways through which increases in agricultural productivity can reduce poverty, including real income changes, employment generation, rural non-farm multiplier effects, and food prices effects. but the lack of proper investment in the agricultural sector may hinder og getting the seed, fertilizer technology and other necessary infrastructures such as the roads, for the food transport, therefore it is barriers to technology adoption, initial asset endowments, and constraints to market access may all inhibit the ability of the poorest to participate in the gains from agricultural productivity growths (Kate Schneider and Gugerty 2011). Most under-developing countries particularly, in those African continent, their land is very fertile and can produce enough food for their population and the rest of the others but there has been both financial and border barrier that hinders most African countries not acquire the technology they need according to the new World Bank report explains that the Africas farmers can potentially grow enough food to feed the continent and avert future food crisis if the countries removes cross border restrictions on food trade with the regions(Bank 2012). On the other hand the developing countries cannot cope with their traditional knowledge this current climate changes while most of them struggling to maintain security issues as they are fighting among themselves. Therefore the developing countries need the means to sustain their food production through new innovative and technology support from the developed world; so that they can transfer their conventional knowledge and practices with more advanced technology of agricultural industry to them. Such new advanced agricultural technology; most of the developing countries particularly African countries can reduce their food aid dependency as well poverty significantly because such agricultural technology can positive enhance the agricultural production because the Sustainable intensification of smallholder production will require a shift to knowledge-intensive agriculture that combines local knowledge and the latest sustainability science to adapt practices to local ecosystems and increase resilience to climate change, price and other shocks. Poor farmers, often women, usually cultivate in more extreme environments in addition to being less connected to markets(UN 2011) The lack of the agricultural technology in the developing countries, the food production cannot be sustainable, because the growing number of population and less food production will cause huger, vast starvation among the poor communities, as they remain food dependency, therefore this is cannot be overcome unless the under-developing countries have enough financial support for reaching the advanced agricultural technology; so they can sustain their agricultural production and relief their food aid dependency. On the other hand, active and proper agricultural in the under-developing countries contributes the local labor market and supplies the food within the communities, as this further increases the economic growth through production and consumption linkages.(Dethier and Effenberger 2012) Food and agricultural production sustainability demands an effective intervention both in financial and proper planning in the areas of technology transfer and capacity building, therefore It also requires a radical change in existing policies a change that would result in a strengthening of currently fragmented systems of innovation, a redesign of the education system, and investment on agricultural development throughout the whole supply chain and in sustainable resource management through innovative partnerships with farmers (UN 2011) Similarly these agricultural (farms) locates demands to have proper infrastructure that can enhance the food production marketing, while the government encourages the local production such promotion gives hope that the farmers to produce more. Beside that the agriculture is not focusing the farmers but includes growing crops, rearing livestock, producing fish and maintaining forests in developing countries must undergo a significant transformation (UN 2011) in order to supply the demanding food in the developing countries particularly the African continent . Agricultural Technology The Green Revolution is very much a product of technological innovation in the international public domain where Western and Third World governments, public supported non-profit national and international agricultural research institutions, universities, multilateral aid agencies, and Western charitable organizations collectively worked together to increase agricultural productivity.(Parayil 2003). Therefore the historic agricultural development that has been achieved for the last two centuries were discussed many different agricultural books. The most important we can recall here is that the traditional or the shifting cultivation system into rotational fallow toward permanent cultivation; Green Revolution, Gene Technology. Where in the shifting cultivation was important to the rotational fallow that maintains the soil qualities and fertilities, while it preserves the environment and helps to control the weeds, and other diseases while Many of the studies on the effects of agricultural technology on poverty tend to show that there are strong complementarities between physical infrastructure and human capital (see, for instance, Biswanger et al. 1993; Canning and Bennathan 2000; Datt and Ravallion 1997, 1998). (Cited in Omilola 2009). There has been clear indication links that agricultural development reduces the poverty, such literatures that Babatunde Omilola discussed this quote of (Mellor 1976.; Mellor 2001) by arguing that the predominant literatures on the poverty linkage effects of agricultural growth during the 1970s tend to show that technical change in agriculture leads to more production, which in turn leads to increased incomes for households with land The latter are believed to use most of the incomes they make from agricultural production in purchasing labor-intensive goods and services, thereby leading to second- and third-round effects of providing food security and more employment opportunities for the poor (Omilola 2009). Nevertheless, the agricultural technology is an integral part to develop agricultural sector particularly in the under-developing country, where there has been major food insecurity happens constantly; while the developed countries had achieved a tremendous agricultural and food production through agricultural technology; such agricultural technology are included the modern agricultural machinery, fertilizer and knowledge. Agriculture is an important sector in the developing countries makes agricultural growth an important instrument for decreasing poverty. (Dethier and Effenberger 2012) Importance of the agricultural technology The inadequacy of explicit agricultural technology-poverty linkages for several decades has not only complicated efforts to understand the relationship between agricultural technology and poverty reduction and to design ways to make agricultural technology more effective in lifting poor people out of poverty (Omilola 2009). Importance of the agricultural technology has been felt wisely during the 1960s when the green revolution comes to in use. The Agricultural technology was an exceptionally important determinant of farmings contribution to rural development. As the discussions of agricultural technology policy frequently revolve around an extension of the green revolution model (Tripp 2001). It has been noted the importance of the technology transfer to adopt to the under developing countries to sustain their food production accordingly; this transfer is aim to develop the knowledge and research capacity, such agricultural technology is important for under developing countries (Parayil 2003); while the, agricultural technology is mean to reduce current poverty in the developing countries, it can positively effects on both the agricultural output, while it increases the level of rural employment, and secures the food and food prices, and the overall socio economic welfare.(Omilola 2009). Potentially lower food prices increase the purchasing power of poor consumers. The magnitude of these effects for poverty reduction depends on the specific circumstances of an economy. For example, if technological progress in the agricultural sector is labor-saving, farm employment might not necessarily increase. (Cited in Dethier and Effenberger 2012) Agricultural technology may reduces the widely the existing and prolonged poverty in under developed countries thorough direct effects on output levels, employment, food security, food price, income and overall socioeconomic welfare; The type of technology adopted tends to be responsible for the type of poverty-reducing impacts that can be expected from agricultural technology (Cited in Omilola 2009); The agricultural technology will certain and positively increase the agricultural food production, while it maximize the food production yields; and we claims that with the evidence that the north or the developed countries reached through the agricultural and food sustainability through agro-technology and is therefore agricultural technology answers the constant and wide hunger; starvation caused both the man made and the nature, such as the climate change.(Dethier and Effenberger 2012). Most the donor countries felt the responsibility about the hunger and lack proper agricultural investment in the development countries and pledged sums for investing in the agriculture for instance the G8 countries promised $22 billion during their meeting in Aquila, Italy in 2009. (Dethier and Effenberger 2012). Kind of Agricultural technology The green Revolution The Green Revolution is dated by in the mid of the 20th century, when Norman Borlaug invented the high yielding dwarf wheat in Mexico at what is known as the International Maize and Wheat Improvement Center or CIMMYT,(Parayil 2003). The myth of the green revolution was to relief the imminent hunger due to the increasing population in the world, and Green Revolution provides the capacity to cope with and produce enough food supplies through genetic food engineering and chemicals; furthermore the most literature reviewed, shows that the intention of the invention of Green Revolution during the 1940-60th was very promised to end the hunger through the miracle seeds; the miracle seeds In contrast to the original green revolution strategy of providing widely adapted varieties that could be planted in a range of environments, many of these new varieties will have characteristics that address specific conditions (e.g. pest or disease resistance), environments (e.g. acid soils), or markets (e.g. high nutrient varieties).(Tripp 2001). Not only that but also the Green Revolution was responsible for a significant increase in crop production, contributed to rural employment, and lowered food prices (Cited in Tripp 2001). On the other hand the GE had used excessive fertilizer and irrigation; which made the possibility of the mass production such as the grain and rice which have resistance to disease etc. Positive and negative impact of green revolution The Positives side of the green revolution is very wide, that are includes the increasing food production and sustainability of yielding in local farmers. Accordingly over the last four decades, it is evident that chemical applications have revolutionized agricultures. On the positive side, the fertilizers and pesticides have increase crop production and the amount of organic matter returned to the soil. However, the soil and water contamination is very high in many place with increased agricultural intensification(Ademola K Braimoh and Vlek 2008). On the other hand, in the positive perspective side of the GR have mentioned in numbers of other relevant studies, which have pointed out that the Indian agricultural production had increased; as the agriculture has made great substantial gain in highly yielding variety, these studies have been measured through index of total factor production, TFP. The measurements of agriculture production have shown that the gains in productivity had co ntributed about 1.1 per cent per annum since 1956. The TFP and conventional inputs contribute roughly 2.3 per cent growth rate per annum in total crop output (Cited in Praduman Kumar and Mittal 2006). In addition to that the betterment of land usages through the multi cropping pattern, made that enough food is produced during the harvesting season; at the same time. According to (Evenson and Gollin 2003) clearly explains that The Green Revolution has also facilitated significant expansion of irrigation and multiple cropping in many countries, thereby adding to the total acreage of these crops. Due to fact that the GR has enabled many developing countries to achieve impressive rates of growth in national food grain production since the mid-1960s.(Evenson and Gollin 2003); On the other hand, the GR has caused and sets very widely alarm depletion both in soil and water conservation system. In spite of the fact that these positive agricultural contributions from the GR have shown in the mass agricultural production that can help many poor nations to come over and control their inefficiency of agricultural sector; but negativity of the chemicals, pesticides goes along which affects both human and the environment negatively. Since this ecological problem was not taken into consideration in the first time; but everyone was looking for to sustain food production and the negativity of environmental problem needs to be considered and studies with the best to retain the soil degradation because the Farming in areas of fragile soils, poor management of crop, soil and water interaction, and unsustainable exploitation of soil nutrients are some of the major causes of land degradation.(Cited in Hazell and Wood 2008). Owing to that fact, to have a productive land that can cope, the need of the growing population in the world, particularly the under-developing countries, requires a friendly ecosystem GR that the chemical, pesticides and cannot harm further, so that current people should not be those pushing the environmental degradation to its last stages of thresholds that cannot restored both through nature and human conservation. Conclusion Due to lack of economic viability for the developing countries, particularly those in Africa who cannot invest properly their agricultural sector; will continue to be food dependency during the harsh and difficulty time, as nowadays the climate changes and prolonged conflicts has deeply affecting those sub-Saharan countries. Accordingly the African leaders acknowledged about the economical dependency as they have argued that the view with disquiet the overdependence of the economy of our continentà ¢Ã¢â€š ¬Ã‚ ¦This phenomenon has made African economies highly susceptible to the external development and with detrimental effects on the interests of our continent(Cited in Nana 2008). Hence most under-developing countries particularly, in the African continent their land is very fertile and can produce enough food for their population and the rest of the others but there has been both financial and border barrier that hinders most African countries not acquire the technology they need according to the new World Bank report explains that the Africas farmers can potentially grow enough food to feed the continent and avert future food crisis if the countries removes cross border restrictions on food trade with the regions(Bank 2012). Not only has that but the history of lack of African development perspectives touched upon many aspects that are included the industrial, social economic and education and reasoned is by the inequality of both economic and political power with the predominantly what the white man calls tribal an racial dimension (Nana 2008)

Civil Engineering Essay -- essays papers

Civil Engineering Throughout my lifetime, I have never had to think very much about the working world and everything that went with it. All through high school I took classes I liked or thought would be interesting to me, but never thought that all of those classes were preparing me for what was to come. Before I knew it, it was time to go to college. The four years of high school had flown by and now it was time to choose a major for college. I had never given much thought as to what I wanted to do for the rest of my life. The only real occupations that I had really gotten to experience were teaching, the jobs that my parents had, and others such as doctors, dentist, most of the occupations that everyone sees while they are growing up. When I finally decided on my major, I chose engineering, but I didn’t know if I would like it or not. The only prior knowledge I had about it was the fact that my grandfather was an electrical and chemical engineer, and that my parents and teachers said that I would be good at engineering. Recently I have been interested in civil engineering, but what does one do with such a degree? What opportunities are available to a person with a degree in civil engineering on the job market? The broad curriculum that covers many different fields of engineering make civil engineering a major that allows a person to work in nearly any field they wish. So what could a person do with a degree in civil engineering? Civil engineering is one of the most general fields in engineering, and is often considered the â€Å"liberal arts of engineering.† Civil engineering is also referred to as the â€Å"People† engineering, because wherever there is a civilization, there is a need for civil engineers. A person that possesses a degree in this field shows an understanding of mathematics, chemistry, and physics. Thus there are many different applications of jobs that a person can perform with this degree. As Jeff Olsen, a former graduate in civil engineering at the University of Cincinnati says, Fortunately for an engineer, there always seems to be room for advancement, both inside and outside of engineering. If you want to stay "engineer" your whole career, there are typically two paths an engineer takes during their career. One is to remain technical your whole career. This type of person is someone that likes sitting behind a desk doing desi... ... do. I am the type of person that becomes bored very quickly with the same thing day in and day out, so this fast paced, always-changing work atmosphere is perfect for my personality. As a civil engineer I will choose to work outside with a hands-on approach to the projects I take on. This will be a very rewarding career for me, since I will get to see a specific design all the way through to the finished project, and I will get to observe how this finished project helps the public. I also like the fact that my work would benefit more people in one day than almost any other profession. Since I am good at solving problems and designing and constructing things, I should have no problems as a civil engineer. Because civil engineering has all the qualities I am looking for in a job, I feel that it is the perfect career for me. Bibliography: Olsen, Jeff. Personal Interview. 18 Feb. 2000. Rost, Bob. Personal Interview. 22 Feb. 2000. Chua, Ian Y. H. Civil and Structural Engineering Resource Web. 29 Jan. 2000. 2 Mar. 2000. http://web.singnet.com.sg/~icyh1955/civil.html. Telford, Thomas. â€Å"Re: Civil Engineers Handbook.† E-mail to the author. 29 Feb. 2000.

Kfc Essay Essay

It has grown enormously following its fragile birth, splashing in scintillating numbers in both franchisees and company owned stores all over. The company’s prime strength lies in providing high-quality chicken meals to its huge consumer base all over the world. Now every day, more than 12 million customers are served at KFC restaurants in 109 countries and territories around the world. KFC operates more than 5,200 restaurants in the United States and more than 15,000 units around the world. The company has strong product identification through its branding, advertising as well as packaging signifies the company in various manner. The famous paper bucket that KFC uses for its larger sized orders of chicken, its logos and the famous picture of Harland Sanders, the initial founder, all represent KFC in the most colorful way. KFC’s specialty is fried chicken served in various forms. However the recipe of 11 herbs and spices used by KFC in preparation of their chicken still remains a trade secret. KFC’s primary product is pressure-fried pieces of chicken made with the original recipe. The other chicken offering, extra crispy, is made using a garlic marinade and double dipping the chicken in flour before deep frying in a standard industrial kitchen type machine. Despite KFC’s success as a company, the fast food organization had faced many problems over the years. There were mostly environmental issues that had influenced their product marketing and in time they had inherited new ways and different techniques to cater their fast food products. Animal Cruelty Since 2003, the animal rights group People for the Ethical Treatment of Animals (PETA), have been protesting KFC’s treatment of the animals used for its products with the Kentucky Fried Cruelty campaign. PETA states that they have held more than 12,000 demonstrations at KFC outlets since 2003 because of alleged mistreatment of chickens by KFC suppliers. Alleged rainforest destruction In May 2012, Greenpeace accused KFC of sourcing paper pulp for its food packaging from Indonesian rainforest wood. Independent forensic tests showed that some packaging contained more than 50 per cent mixed tropical hardwood fibre, sourced from Asia Pulp & Paper Macro environment KFC operates in a larger macro environment of forces that creates opportunities, but also threats. A company such as KFC usually cannot influence trends in the macro environment, as they affect people and organisations on a larger scale. However, KFC has to carefully examine macro environmental trends and must create competitive responses to such trends. There are six major macro environmental forces KFC has to take into account. Micro environment The microenvironment consists of all forces that are close to KFC, and on which KFC has an impact. They directly affect KFC’s ability to serve its customers. Three major components influence KFC’s microenvironment: COMPETITORS Because the fast food market is highly competitive, KFC faces a wide number of direct and indirect competitors. KFC’s main competitors are fast food chains such as McDonald’s and Domino’s, which are already well established throughout the world. McDonalds’s in particular is a direct competitor, as they have already successfully introduced their Salads plus line, which directly targets ‘healthy food’ conscious world we live in. But, there are a number of other competitors that is also focusing on ‘chicken’ types products. All this competition makes it quite difficult for KFC to maintain or even broaden their customer base. However, with the introduction of a new and healthy product range, KFC can differentiate itself from most competitors and will gain a competitive advantage. CUSTOMERS KFC’s customer market consists solely of the consumer market. KFC’s products are bought by individuals (males, females, singles, and families). Therefore, the product range KFC offer should appeal to as many people within this consumer market as possible, to ensure that the maximum amount of products can be sold. The characteristics of these individuals and a segmentation of them are discussed later in this report. Strengths and weakness of competitors Strengths: 38 products, Attractive Outlets, Huge Marketing, Budget, More entertainment for kids Weaknesses: Same type of Menu, No Home Delivery How they compete with their competitors? It is found that KFC compete its competitors by five ways: †¢KFC compete its competitors through marketing strategy †¢They offered different packages at different events like Ramadan offer, midnight offer etc. †¢KFC compete their competitors by providing good services They must hired the hard selling persons to market their product in the market and motivate their employees for the sake of organizations and employees do well and they compete there competitors KFC has quality products and through these quality products they compete their competitors Current Sales Analysis Market Share Market Share KFC has a very long history and has the most recogni ze able brand in chicken with over 50% of the market share. It becomes difficult for the companies like Sub way, Mc Donald’s, Chicken planet, Dixie or those who may want to enter in the market of fast food restaurants. Due to with over 50% of the market share in fast food industry KFC has recognition around the world and has been globally positioned for many years in and to capture the market share in adopting a chicken loving experience. Environmental factors and opportunities Political: The operations of KFC are affected by the government policies on the regulations of fast food operation. Currently government are controlling the marketing of fast food restaurant because of health concern such as cardiovascular and cholesterol issue and obesity among the young and children in the country. Governments also control the license given for open the fast food restaurant and other business regulation need to follow such as for a franchise business. Good relationship with government in giving mutual benefits such as employment and tax is a must for the company to succeed in any foreign market. Economic: Though for last 1 year there was economic slowdown all across the globe but the sales of KFC and other fast food chains did not slow down to that extent that of other sectors in. The GDP (Purchasing Power Parity) is estimated at2. 965 trillion U. S. dollars in the year 2010. The GDP- per Capita (PPP) was 2700 U. S. dollars as estimated in 2008. The GDP- real growth rate in 2007was 8. 7%. India has the third highest GDP in terms of purchasing power parity just ahead Japan and behind U. S. and China. Foreign direct investment rose in the fiscal year ended March 31 2007 to about $16 billion from just $5. 5 billion a year earlier. Socio cultural: India is the second most populous nation in the world with an approximate population of over 1. 1billion people. This population is divided in the following age structure: 0-14 years – 31. 8%, 15-64 years – 63. % and 65years and above – 5. 1%. There has also been a continuous increase in the consumption of fast food in India. The social trend toward fast good consumption is changing and India has seen an increase of 90% fast food consumption from the year 2002-2007. This increase is far greater than the increase in the BRIC nations of Brazil (20 per cent), Russia (50 per cent) and China (almost 60 per cent). Thus this shows a positive trend for fast food industries in India. Technological: The fast food Industry is heating up with a lot of foreign players entering the market. The technological knowhow and expertise will also enter the market with an increase in competition. With the lower rates and increase technology the fast food counters are attracting youth by giving them attractive deals. For e. g. KFC and Domino’s pizza. For a fast food restaurant, technology does not give a very high impact on the company and it is not a significant macro environment variables. However KFC should be looking to competitors innovation and improve itself in term of integrating technology in managing its operation. For example in inventory system, supply chain management system to manage its supply, easy payment and ordering systems for its customers and wireless internet technology. Implementation of technology can make the management more effective and cost saving in the long term. This will also make customer happy if cost savings results in price reduction or promotional campaign discount which will benefits them from time to time. Environmental: As one of world largest consumer of beef, potatoes and chicken, KFC always had been critics for world environmentalist. This is because high consumption of beef causing the green house effect by methane gasses coming from the cow’s ranch. Large-scale plantation has effect the environment and lost of green forest opening for plantation activities. Vegetarian environmentalist criticizes the fast-food giant for cruelty to animals and slaughtering. In America, once KFC want to introduce whale burger causing uproar because whales are endangered species. Before using paper packaging, KFC once had been criticized for being insensitive to pollution because of using ne based packaging for its food products. Imagine millions of people purchase from fast food operator and how is the impact to world environment by throwing away those hard to recycle packaging. Our world is getting concern on environment issue and business operating here should not just care for profit, but careful usage of world resources for sustainable development and care for environment safety and health for our future generation. Critics and concern from all public or activist should bare view and support if necessary to ensure we play our social responsibility better. Legal factors: As a certified fast food operator, there are many regulations and procedures that KFC should follow. For example is the Halal certification that becomes a concern to Muslim consumers. KFC should protect its integrity and consumer confidence by ensuring all materials and process are as claimed or must followed. Other legal requirement that the business owner should follow as stipulated in laws are such as operating hours, business registration, tax requirement, labor and employment laws and quality & environment certification (such as ISO) in which the outlet has been certified. The legal requirement is important because the offenders will be fined or have their business prohibited from operating which can be disastrous. KFC India -BCG Matrix Boston Consultancy Group (BCG) Matrix Currently KFC have launched a new product in the market. They have also tried to come into the beverages market by launching its new brand of shakes called KRUSHERS. As it is a fairly new product it comes in the category of the Question Mark in the BCG Matrix. It has a low market share thus brings low revenue. KFC is advertising a lot to popularize this product so there is a lot of expenditure on it. This product is individually not bringing any profits and is a cash drain for the company. Company may decide to completely remove this product from the market if it does not do well soon and start bringing in revenue. Business macro-environmental factors The company and all the other actors operate in a larger macro-environment of forces, including political, economic, cultural, technological, legal and ecological factors, which shape opportunities and pose threats to the company. Political and legal regulatory affect the strategic development of KFC Corporation, which made the US market more challenging. Example- Forbidding the use of trans-fat cooking oil mandating calorie counts on menus,removing advertisement from kid’s programme, and even prohibiting from making unconfirmed claims concerning nutritional value and losing weight benefits. All of these may seriously impede the free flow of goods within a group and from suppliers and consumer demand. According to the Institute for the World Economy, the aggregation of financial crisis continues to result in negative result to the world economy and generate a strong downturn in the entire restaurant industry, which leads to the falling of US unit expansion from 3. % of 2006 to 2. 4% of 2007. On the other hand, fewer costs as compared with healthier food helped KFC and the entire fast food industry to grow rapidly. Moreover, KFC can increase profit margins with chicken which is lower in cost compared to other meat. With the ever-increasing impact of health consciousness, like obesity, among consumers, it’s increasingly ha rd for KFC to keep its original product mix and alternatively prompt them to offer healthier foods (threat). In contrast, under the slump chicken consumption in Europe and Asia market owing to the outbreak of avian flu, US market still shows an image of rising. Furthermore, hurried and changing lifestyle of people along with convenient and tasty characters of foods, which offered numerous business opportunities for KFC Corporation. The innovation in technology offers further development possibilities to fast food industry. However, owing to equipment problems, KFC lost its Rotisserie Chicken market which had achieved a huge success in non-fried chicken area. Restaurants are known to have very high levels of energy intensity due to their relatively small building size and the amount of cooking, heating, and refrigeration needed to prepare and serve food to customers. Due to these high levels of energy use, we continue to focus our efforts on reducing our energy intensity in both new and existing restaurants. In 2006 KFC established a goal to reduce energy usage in the U. S. company-owned restaurants by 12 percent from 2005 levels by the end of 2009. They achieved a 14% reduction through the application of numerous energy conservation measures (ECMs). In addition to reducing energy consumption, these ECMs resulted in the elimination of over 117,000 metric tons of CO2 per year from the atmosphere. The KFC China division has also recognized the need to focus on energy conservation and has become actively involved in implementing ECMs over the past few years. Their efforts have resulted in the elimination of over 5300 metric tons of CO2 per year. Greenpeace, a conservational and environmental organization in 46 countries, has accused Cargill concerning the illegal exportation of soya to KFC for its chicken food supplied. Changing consumers’ perception about KFC is arisen among analyst and specialist and forthright. In respect to the accusations has actively retrofit existing restaurants with more efficient lighting systems. During 2009, 190 restaurants in China had their interior linear fluorescent lamps upgraded to a more efficient version resulting in a reduction of over 600 metric tons of CO2 per year. Heating, Ventilation ;amp; Air Conditioning (HVAC): In 2006, Yum! made the commitment to standardize high efficiency air conditioning systems for all U. S. restaurants. Since then, over 1800 high-efficiency air conditioning units have been installed with slightly over 600 taking place in 2008 and 2009. These 600 + installations have reduced our CO2 output by 10,500 metric tons per year. In China, the engineering team developed the means to overcome water hardness issues compromising the efficiency of certain heating devices used in our KFC kitchens. Their solution enabled the equipment to operate at peak efficiency which eliminated over 4200 metric tons of CO2 per year. In conclusion, KFC had used all its macro environment factors efficiently; it had improved its product in terms of packaging technology, its cooking methods and most important heath wise keeping in mind the external affect on the environment.

Essay Example on Cause of Crime

Essay Example on Cause of Crime Essay Example on Cause of Crime Essay Example on Cause of Crime Causes of crime are many and you cannot cover all of them sufficiently in your essay. Therefore, you should focus your essay to several key causes of crime and develop your essay on the chosen aspects. For example, you can write an essay about the alcoholism and its effect on crime. Alternatively, you may try to establish the link between crime and poverty. The following essay sample covers several causes of crime. We hope you will find a couple of useful ideas to develop your own essay. In addition, do not hesitate to contact us if you need help with essay writing or looking for any type of assistance. Moreover, we deliver free essay outline and cover page with every essay we write. Cause of Crime: Essay Excerpt Since people must recognize other abundant causes of crime than drink, but also that intemperance, if not a primary cause of crime, may have been an excitant to misconduct of secondary or even remoter importance, the first step in this investigation was to devise a scheme of inquiry which, although brief and simple, would bring out the essential facts in their proper relations. Our executive essay writers take note that it has been sought to cover the all-important ground by a schedule containing these queries: "Did any of the following causes lead to a condition which induced the crime: (a) Unfavorable environment of birth and early life, such as parental neglect, want of education, etc.? (b) Lack of industrial training? (c) Intemperance: (personal?) (ancestral?) (of associates?)" It might have been interesting to elaborate the schedule, asking with regard to intemperance, for instance, when drinking first began; when habitual inebriety became fixed; whether any deep-seated malady had followed or preceded intemperance, either causing it or not; whether vitality had in some way become exhausted before intemperance became a habit, etc. But brevity and simplicity were essential in order to get any results. By demanding consideration of perhaps the two most fruitful generic causes of crime besides intemperance, it was hoped that the main factors in the production of criminals could be studied, not only independently, but in their relation to each other. As a further means to this end, the investigator was requested to "state relative rank of the causes enumerated (a, b, c,), if more than one of them must be considered in the present case." That is, the causes were to be grouped according to their relative importance as first, second, or third. The schedule also ca lled for information relating to place of birth, kind of crime for which committed, and whether it was a felony or misdemeanor. The last-mentioned distinction seemed important in view of the generally accepted fact that the proportion of misdemeanants whose criminal career has been influenced by the liquor habit is very much greater than that of felons. To maintain this distinction in the tabulation was, however, impossible, because the terms felony and misdemeanor lack a uniform definition in the laws of different States. Moreover, from the nature of the prisons dealt with, the percentage of convicts committed for misdemeanors was insignificant in proportion to their whole number. It seemed prudent to restrict the investigation to convicts in state prisons and reformatories for adults. By the way, there is another great sample of personal essay: Read also: Cause and Effect Essay Argument Essay Writing Argumentative Essay Writing Thesis Papers Writing a Dissertation Proposal

The Man in the Iron Mask essays

The Man in the Iron Mask essays 1) I did my movie review on the Man in the Iron Mask which was made in 1998 and starred Leonardo DiCaprio. I decided to do my report on this movie because it tells a good story, has lots of action, and shows how the legend of the Man in the Iron Mask still intrigues people today. 2) This movie recreates the reign of King Louis XIV in France during the year of 1662. Louis XIV who was also known as the Sun King reined for seventy-two years, longer than any other ruler in European history and under his leadership France became a world power and a leader in the arts. Although few people today realize that the Man in the Iron Mask was a real person, many have heard of him thanks to the stories and movies based on the 19th century French novel The Man in the Iron Mask by Alexandre Dumas. It is possible that Damass interest in the Iron Mask legend was inspired by his grandfather who grew up at the royal court of Versailles. 3) It can be said that the theme for this movie is All for one, one for all, which is a quote used often by the Musketeers in the movie. To me this quote means that people working together can accomplish anything. It also means that one person working for the greater good to help other people can also accomplish anything. This movie showed that even though the retired Musketeers had many differences, once they set their differences aside they were able accomplish the impossible. 4) I feel that this movie was made for modern American Audiences because many people have been captivated by the stories and legends of the 3 Musketeers. Another thing that interested movie goers was that the mystery of The Man in the Iron Mask was never solved. It remains one of the greatest unsolved mysteries in the last several hundred years. 5) This movie reflected a couple of issues. The first issue reflected was the differences in the class structure during the ...

Media influences in sociology Essay Example | Topics and Well Written Essays - 500 words

Media influences in sociology - Essay Example This is a social problem because media influences the world perception and priorities of people. It is used to manipulate and organize habits and opinions of the society through false values and beliefs of the dominant social group. It manipulated the social machinery controlling the opinions and habits of middle and low classes. It is often assumed to be normal that a latent group, provided it does not encounter any obstacle or resistance and that it has sufficient 'consciousness' of the common interest, will act 'naturally' in advancing its interests. Latent groups are aware of their interests, and such awareness leads 'normally' to collective action aiming to advance the common interest. The sole obstacles which might prevent this collective action are, on the one hand, a delay in the appearance of an awareness of common interest, and, on the other hand, a resistance which derives from divergent or contradictory interests of other groups (Schmidt 363). Competition between groups w hose interests are both legitimate and at least partially in opposition is a basic means of a concentration of power in modern societies. To start from the conflict between a value system and a norm system is to suppose that one or other is coherent when taken by itself. "Media reproduces the structural components of systems of interaction" (Schmidt 241). Advertising is one of the most powerful media tools which popularize

Judaism and Shabbat Essay Example | Topics and Well Written Essays - 1500 words

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